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Page 8 |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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3 Sloppy Joes Santa Fe blend Sauteed carrots Pineapple Bun |
4 Chicken marsala over pasta Beet salad Roasted cauliflower Mandarin oranges
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5 Liver & Onions Mashed potatoes with gravy Green beans casserole Biscuit Fruited yogurt
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6 Beef fajitas Diced lettucse & tomato Black bean Salsa Tortilla Peaches
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7 Fish with tartar sauce Herbed rice Mixed vegetables WW roll Pears
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10 Beef stroganoff over noodles Steamed broccoli Baked tomato Citrus mix
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11 Lemon honey chicken thigh Red potatoes California blend vegetabales WW roll Raisins
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12 Lasagna w/ tomatoes Italian blend Green salad Breadstick Pineapple
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13 Carolina pulled pork Baked beans Zucchini WW bun Pears
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14 BBQ chicken Mac n cheese Creamed peas Cornbread Apple pie |
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18 Baked spaghetti casserole Mixed vegetables Broccoli Tortilla chips Mandarin oranges
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19 Herbed chicken quarter Creamed spinach Stewed tomatoes w/ cheese Biscuit Baked Apple with cinnamon
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20 Fish sandwich Confetti rice Spring blend Bun Apricots
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21 Ham & bean casserole Romaine salad Baked sliced potatoes Crackers Peaches
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24 Pasta with meat sauce Spinach Mixed vegetables Italian bread Oranges
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25 Herbed boneless pork chop Mashed potatoes with gravy Steamed carrots Biscuit Jello + fruit
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26 Chicken enchilada Southwest blend Corn Tortilla Craisins
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27 Beef tips with rice & gravy Lima beans Carrot coins Fuited yogurt
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28 Loaded baked potato with chickenn and cheese Sauteed onions & peppers Steamed spinach Pears + birthday cake
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31 Pork roast w/ gravy Roasted potatoes Succotash WW roll Fruit crumble |
Your donation toward the cost of the meal helps to make sure that these meals can continue. Please be as generous as you can! We thank you! |
Meals provide (average per week) Carbs: 75 grams Calories: 800 average Sodium: 800 mgs. average Protein: 19 grams Total Fat : 30% 2% milk Sodium:800 |
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